Bison is one of, if not the healthiest option for red meat. Its lower fat content means fewer calories and cholesterol than almost any protein you’ll find at the local butcher’s. Furthermore, our bison are raised sustainably and responsibly; grass-fed and finished with specially designed pellets to ensure maximum flavor and juiciness. Our hard work goes into every steak, burger, and roast. Please enjoy!
Bison vs Other Protein
|Fat:||2.42 g||9.28 g||9.66 g||7.41 g|
|Cholesterol:||82 mg||86 mg||86 mg||89 mg|